Servus everybody, we are the blue and white club of young food chemists in the heart of Bavaria – Munich. Currently we consist of 25 members in their Bachelor, Master or PhD studies as well as graduates working in the food chemistry industry. This network allows an active exchange of experience and information from which everybody can benefit.
Our aim is to keep alive frequently meetings and to organize interesting excursions, workshops and the weekend on a mountain shelter in the Bavarian Alps. As we try to vary our activities as well as the venues, we are proud to say that new insights can be gained. Moreover, it makes it easier to get to know new people from other AG JLC clubs.
So, if you want to be a part of this network and get involved with our activities, just write an e-mail to muenchen@ag-jlc.de or come to our next meeting. You find the appointments at the pin board in training laboratory P4.